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Located on Restaurant Row in the heart of Manhattan in the Hell’s Kitchen neighborhood and Theater District, Sicily Osteria is a dining destination that appeals to local residents and office workers, as well as Broadway theatergoers. The restaurant offers several dining experiences, from its more formal main dining room that exudes a rustic elegance enhanced by vintage green walls, exposed brick, custom tiled floor and white tablecloths. Its front dining room features an expansive bar, perfect for casual dining; plus, several bistro-style tables; and in the far back, a spacious, naturally lit, enclosed patio garden and atrium transports guests to a lush garden oasis.
The menu, by chefs Asi Maman and Heather Pelletier, features handmade pastas, traditional Sicilian street snacks, as well as seafood and meat dishes inspired by Sicily & the Mediterranean. Classic and Sicilian pizzas are fired in a rotating brick oven, and desserts are all made in house.